writer, warrior, whack-a-doodle



November 16, 2015
Posted in: Nature | Reading Time: 1 minute


Harvest 267/365

Pears are a popular crop in the Santa Cruz mountains. One of my favorite ways to eat them is poached in red wine and sugar. Here's the recipe.

Leave a Reply

linkedin facebook pinterest youtube rss twitter instagram facebook-blank rss-blank linkedin-blank pinterest youtube twitter instagram